Spareribs and Almond Milk Tea

Chinese dinner again with the family, in Binondo, in Ying Ying Tea House, two weeks in a row. But it's not like I'm complaining. Chinese food is still the tastiest for me and I like going to Binondo, the area feels alive to me and I see a unique culture and history there. I think I must go to one of those Binondo tours soon, or I can actually ask my friend who lives there to tour me and my friends (her friends also) around the place instead.

Food in Ying Ying is really good and easy on the wallet. My family is very particular with restaurants so we only eat out at places with good food, and the newest choice is Ying Ying. So far it's the only restaurant that offers sweet and sour fish that I truly like, their siomai is one of the best that I've tried. I had spareribs tonight, tastes like the others, but way tenderer (big thumbs-up for me!). I also like their soya milk, which is not so sweet, just right.

So I finished my soya milk and I was not done yet. While they all ordered frozen yogurt from Frutti Froyo in Tomas Morato, I finally got to try Milk Tea. It's new, similar to Bubble Tea but cheaper, yay! I ordered their almond milk tea with pearl and I la-la-love it! I'll have to tell this to my peeps when we hang around Morato next time, which is tomorrow nga pala!